8/10/09

Tuscan Cooking Vacation

A great Tuscan Cooking and Wine vacation in the Heart of Tuscany with Chef Paolo Monti. In this comprehensive "Hands On" cooking and wine tour, you will learn the best of "Tuscan Cooking and living" with 4 exciting Italian cooking classes: traditional, Tuscan, pasta and fish Cooking Classes with effervescent Chef Paolo Monti, all together more than 45 recipes! Fish and vegetable market visits, 2 winery visits, excursions to Lucca, Parma, Modena and Siena. -A great Tuscan Cooking and Wine vacation in the Heart of Tuscany with Chef Paolo Monti. In this comprehensive "Hands On" cooking and wine tour, you will learn the best of "Tuscan Cooking and living" with 4 exciting italian cooking classes: traditional, Tuscan, pasta and fish Cooking Classes with effervescent Chef Paolo Monti, all together more than 45 recipes! Fish and vegetable market visits, 2 winery visits, excursions to Lucca, Parma, Modena and Siena. - 7 nights full board "All Inclusive" program. The Cost For the 7 day all inclusive cooking package with hands on Tuscan Cooking, with 4 cooking lessons, all meals, wines and tours included is as follows:
    From November to end March:
  • Euro 1490,00 per person in double room (USD $2,156.38)
  • Flight to Pisa (round trip transfer 100 Euros ... USD$142) plus ~$1000 US for flight
  • total: $3,298 plus 1 week in Lucca ~$800